Nutrition for gastritis during the exacerbation of the (high and low acidity) + Menu

Abdominal pain, gastritis

Gastritis is a disease that occurs in all age groups. Disease many predisposing factors, in particular:

  • metabolic disorders;
  • errors in diet;
  • often stress;
  • taking certain medicines.

Women are often faced with manifestations of gastritis during pregnancy, when the stomach is pinched by the growing uterus and the process of digestion is broken. Diet acute gastritis is one of the most important part of the treatment, in particular, when a woman expecting a child, many drugs and his drinking is prohibited.

Importance of diet gastritis in the acute stage

Sometimes the disease is acute and a "build" person and once never to return. But most of the gastritis becomes chronic. Then the episodes of acute happen a moment from time to time, when, for one reason or another, the inflammatory process aktiviziruyutsya. Man the second is the task of the course of treatment.

Important nutrition for gastritis during the exacerbation. Some medications will not help: the mucous membranes of the circumstances, active inflammation of the non-compliance with diet and recommendations again damaged. Treatment without the diet ineffective. Now it is necessary to minimize all the factors that irritate the mucous membrane.

Worsening of symptoms, are:

  • tenderness in the region of the stomach;
  • pregnancy heart;
  • heartburn;
  • belching;
  • intermittent nausea.

Of course, certainly not all show, in addition, eri eri-type gastritis symptoms. Sometimes the only symptom is getting the pain, when the wound is usually a "hunger pain", which is paid if a person take long for no food, gastritis can be arbitrary.

Chronic gastritis in the acute stage needs thorough treatment. The patient will recommend a special diet, whose mission – to maintain the normal functioning of the digestive system to create good quality conditions on the time until the disease back in remission. Menu gastritis is not as varied completely healthy than people, but it allows you to get the right diet. When remission exacerbation of gastritis symptoms are included in the diet more complex products.

How to eat with acute gastritis

Everyone who at least sometimes in front of the symptoms of the treatment, the man must know how to eat with acute gastritis. The basic principle of the diet – the mechanical, thermal, chemical and sparing.

Mechanical sparingly throughout the grinding, until the mixture is creamy (meals are ground, boiled or crushed in a blender). Heat the use of the river vuoksi warm food (cold hot or) banned. Optimally, if the food temperature close to normal body temperature (36-37 °C). Chemical sparing – eliminating foods that can promote the secretion of gastric juice parietal cells (salted, smoked, spicy, fried), or it can be harsh on the mucous membranes (for example, pepper, horseradish, mustard).

During exacerbation of chronic gastritis any attack nutrition should be a fraction. The bottom – No. 1 table, which is developed specifically for such cases. Diet No. 1 "sub-steps", which should take into account the different degrees of severity of exacerbation. If gastritis along with other gastrointestinal diseases such as colitis, chronic pancreatitis, cholecystitis or gastroesophageal reflux gastritis phase of damped recrudescence, the patient is transferred to table # 5.

Based on the food in the stomach is the soups, especially the mucous, jelly, mashed and chopped food. The gulf of the heat treatment are boiling, steaming. When the aggravation subsides, you can cook, bake without the crust.

Nutrition for gastritis during the exacerbation

Nutrition for gastritis in the acute stage is the include needed by the body and rapidly healing vitamins minerals. It is important that the stabilisation and association agreement with the patient a sufficient protein foods. It is necessary for the damaged gastric mucosa heal faster and other organs do not suffer from protein deficiency.

The menu should be so that the diet is the presence of vitamins a, B, C, D, E. a man must Eat a fraction in order to decrypt the gastrointestinal tract.

What is the diet for acute gastritis

Acute gastritis is prescribed in table 1. But the man must remember that meals with gastritis with low, high and normal acidity, there are some differences. It is important to take into account factors such English or as the absence of comorbidities. So the power supply in the period of exacerbation is provided for the systems in table No. 2, 3, 5A, 5B. Immediately after the exacerbation subsides, the table changes:

1-3 days Table No. 1 to
4 -7 days Table No. 1B
Day 8 continue Table No. 1

Food and groceries during exacerbations

Menu for gastritis during the exacerbation should meet the main requirements:

  • the dishes should be mild;
  • be sure that the food is crushed,
  • breaks between meals should not be more than 3.5-4 hours.

Diet acute, and the disease is stewed boiled vegetables, porridge, soups, liquid. A man should start with the most benign of food, normal diet, then go, but it is completely eliminate the undesirable (even after recovery) sharp spices, plenty of salt, smoked food, alcohol. All this irritates the stomach wall, at any time can gastritis deteriorate.

What can I eat in the acute phase

The general principles of cooking should be steamed, stewed or or make of them mashed mucous membranes. Such food does not harm the stomach wall, is easily digested, quickly nutrients are absorbed.

Power during exacerbation of gastritis can be like this:

Product Than good
The mucous membranes of the soup He wrapped the stomach wall;

well absorbed;

give your body the necessary nutrients

Steamed vegetables Proper bay of the heat treatment to provide the necessary amounts of vitamins, fiber
Lean meat Saturated in protein.

At first it dumplings with minced Turkey breast, rabbit, Turkey.

Then move on to the cooked meat portioned pieces

Gold To fill the need for carbohydrates

Meals should be All warm, cooked without spices. The stabilisation and association agreement to eat small amounts of sweets – candy, marshmallows, jellies, jelly. Kefir, fermented baked milk and does not void use published for the first 2-3 days of the start of the period of time after the exacerbation. Today, it is possible to prepare dairy mucous membranes or of the liquid porridge with milk. Days ago Add low-fat yogurt, even a few days – fermented baked milk.

Impaled on a fork with vegetables

Forbidden foods in the diet of gastritis in the acute stage

Diet gastritis in the acute stage associated with a special menu. During an exacerbation was strictly forbidden fresh fruits and vegetables because they irritate the stomach.

You can't drink carbonated drinks, strong tea. Banned coffee, chocolate, cocoa. Caffeine products constrict blood vessels, causing another spasm, that occurs or the appearance of increased pain.

The symptoms of gastritis after the start of treatment finally over, however, the diet need to long the gastric mucosa is completely renewed functions and restore them.

Diet during exacerbation of gastritis with high acidity

Power during exacerbation of gastritis with high acidity roughly should be the same as during exacerbation of peptic ulcer disease. This type of gastritis is called hyperacidity. The essence of the disease is the excessive production of hydrochloric acid. In the mucous membrane of the inflammatory process begins with the formation of lesions, similar to burns, is the appearance of small wounds.

Therefore, the menu of the patient should include foods that do not affect the mucous membrane, causing the stomach to produce more secretions. The diet of the patient should prevail:

  • fish and stew with steamed, low-fat varieties;
  • porridge on the water (well boiled);
  • jelly;
  • omelets a couple.

If you want vegetables, then you can afford to include them in the diet, but to no avail in the form of puree. The perfect mashed potatoes. It is hearty, nutritious, does not irritate the patient's stomach.

Diet during exacerbation of gastritis with low acidity

Menu for gastritis with low acidity in the period of exacerbation is a little different. Here the objective is to force the stomach to produce more secretions. When hypoacid gastritis the patient has a deficiency of B vitamins (especially B₁₂), C, PP. His stomach is poorly protected from "invading" pathogens, because of the small amount of gastric juice. Atrophic gastritis acidity can be reduced almost to zero.

Slightly promotes the abdomen can also increase in the diet of salted fish. To minimize the effects of slow digestion, a man must remove from the diet:

  • fresh bread;
  • bean;
  • mushrooms;
  • pancakes;
  • fatty meat.

The task of the doctor and the patient to prevent the process of fermentation and helps the stomach to work more efficiently. Food is also crushed, preheated. Meals every 3.5 hours.

Diet in acute gastritis with combined pathology

Chronic gastritis often occurs together with other diseases, such as chronic pancreatitis, diseases of the gall bladder. Diet during exacerbation of gastritis should be tailored to the requirements of the menu in the treatment of concomitant disease.

Pumpkin soup

The menu, which is an acute and gastritis peptic ulcer

So, acute and diet for gastritis peptic ulcer is power in small doses. The menu can include such dishes as pumpkin soup or broccoli soup – as well as in the form of soup.

You can prepare milk to noodles. Rice milk, semolina, buckwheat porridge is also allowed. Acute gastritis does not need to use the porridge preparation and fast. If you need quick and safe snacking – use baby food. Yes, not on purpose, and Accuracy, as safer to Express porridge.

People diet, chronic gastritis, should be fruits and vegetables, but during the exacerbation they are allowed in vain baked stewed and and in small quantities.

Food should be such that the patient does not feel hunger, because otherwise it will start to overcome the "hungry" pain, the inflammatory process is delayed.

Power during exacerbation of gastritis inflammation of the pancreas

Diet during exacerbation of gastritis inflammation of the pancreas is slightly different. In this case, the amount of calories immediately after surgery for seizure, when the patient is the stabilisation and association agreement to feed themselves, reduced to 1500 a day. Gradually, as the disease recedes, the calorie content increases.

The patient is allowed diet meals well-cooked rice, soup, low-fat broth, a little if – grated cheese.

The liquid – a weak tea, better green, compote of dried fruit, jelly.

And Diet for gastritis cholecystitis in the acute stage

Cholecystitis is disturbed when the flow of bile, treatment should be aimed at making them to reduce the types, food, care, who need a lot of ice. Diet during exacerbation of gastritis based on the principles of table # 5. Man is the gallbladder inflamed, so the best diet is one that is called "table 5". Unlike table 5B, recommended pancreatitis — inflammation food can take a little less, it does not require the size of the state of grinding into a puree.

The menu, which is an acute gastritis with high acidity weeks

Plan your menu each day, while men need to follow a diet, which is an acute gastritis with high acidity, we need to remember that nutrition is consistency, as they banned a lot, so man should learn a few ways of cooking the same meal, but in a different way.

Menu for the week around the following.

The day of the week     Meal
  1 2 3 4 5
1 Weak tea with Omelet Pumpkin soup Baked Apple Yogurt
2 A glass of warm milk Buckwheat porridge Braised chicken Yogurt Oatmeal
3 Tea with slices of dried bread Cheese The soup any time Baked Apple Fish stew
4 Chicory milk, a couple of croutons Oatmeal Omelet Cheese Jelly biscuits
5 Oatmeal, tea Baked pear Steam meat buns Tea marshmallow souffle Yogurt
6 Liquid mess Mashed potatoes Cabbage rolls Tea, marmalade Cheese
7 Low-fat yogurt Semolina porridge Milk noodles This is a popular place for a couple Steamed vegetables

Diet during exacerbation of gastritis with low acidity: the menu for the week

Proper nutrition during exacerbation of chronic gastritis with low acidity also contains the pureed vegetables and the mucous soups. But the menu for the week, which is acute gastritis is more diverse than if hyperacid gastritis.

The day of the week     Meal
  1 2 3 4 5
1 Boiled egg, tea Cheese Chicken soup

(low-fat)

Baked pear Kefir or fermented baked milk
2 Weak tea, a little dried bread with jam Rice porridge Braised chicken Mashed potatoes,

salted fish

Oatmeal
3 Tea with slices of dried bread Cheese The soup any time Baked Apple Fish stew
4 Chicory milk, a couple of croutons Oatmeal Omelet Cheese Jelly biscuits
5 Oatmeal, tea Baked pear Steam meat buns Tea marshmallow souffle Yogurt
6 Liquid mess Mashed potatoes Cabbage rolls Tea, marmalade Cheese
7 Low-fat yogurt Semolina porridge Milk noodles This is a popular place for a couple Steamed vegetables

Gradually subsiding exacerbation, the diet expands. But a man should always remember to limit salt and spices. Supply If not enough, other meals (in small amounts, but more often).

Recipes diet for chronic gastritis

Diet for patients with gastritis during the exacerbation foods are those that facilitate digestion and fully digest.

In the menu the patient can include milk noodles.

The recipe for breast noodles

The recipe is very simple: men need to boil in a saucepan with a little milk, diluted with water (so that the water was less than half). Then More and a little pasta cook on low heat for 10 minutes. Salt a little more. Let stand.

Rice porridge

Recipe rice pudding with raisins

Porridge with raisins – a dish that can be eaten for Breakfast and in the afternoon.

A man should pour cold water to the rice and milk, cook until until it will not break. Then throw in the cereal, a few raisins and wait, so they are slightly softened. Porridge is served warm.

Recipe for scrambled eggs

Take 2 eggs, break them into a Cup, where you can add a couple of tablespoons of milk and water. Mix well, until smooth. Pour in the heated pan, cover with a lid.

Recipe for chicken soup

It is boiled the second broth, which is one of the chicken legs, remember to remove the foam add the chopped carrots and potatoes. Onions can be added, because it irritates the stomach.

Importance of proper diet during acute gastritis is difficult to overestimate. The diet should include diet food, steamed without any seasoning salt and a little sugar. Proper nutrition the key is quick recovery. You can even little to lose weight if there is weight.

Catch up If you have gastritis, should be afraid of. Yes, it is unpleasant, but can overcome the acute phase. A man needs a in vain be patient, follow the instructions and your doctor to follow a diet. Then gastritis long retreat.